Shooting
Choco’time
Watches The Guide in partnership with La Cuillère Suisse
- Photos: Eric Ceccarini
- Hair & make-up: David Bettega
- Models: Dora & Véronique
- Concept: Watches The Guide
- Thanks to Rolf Mürner, 2007 world champion pastry cook, for the use of his laboratory. www.swisspastrydesign.ch
All Swissness is there! Fine watchmaking in all its diversity and a cocoa treat to help savor the passing of time. White or black, a smooth chocolate to sweeten the shoot, and relish without reserve!
Thanks to Rolf Mürner, 2007 world champion pastry cook, for the use of his laboratory.
La Cuillère Suisse
La Cuillère Suisse is the fruit of a passion, a yearning, coming from the expertise and know-how of Swiss chocolatier artisans. An alchemy of tastes, a quality charter, a selection of the best ingredients and the touch of Swiss craftsmanship: a new way to savor chocolate.
Making of Choco'time
The making of – Fine watchmaking with the indulgence of gourmet chocolateAdvertising
Shopping
Find a store
Advertising
Watches
Breitling - Navitimer Cosmonaute
43 mm diameter steel case. Breitling 02 handwound Manufacture caliber, COSC chronometer…
Brands
Baume & Mercier, keeping time with time
Staying true to its history and a tradition of workmanship backed up by more than…
